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Dolly Chow (Mrs. C.T. Wang) (illustrated by Henry Liu)
Chow! Secrets of Chinese Cooking with Selected Recipes
Rutland, VT / Tokyo: Charles E. Tuttle Co., 1954. 3rd printing
Hardcover. 174 pages
VERY GOOD
Endpapers are tanned, scattered foxing to edges of text block. No dust jacket.
Cookbooks, Food & Wine Chinese cooking vintage Chinese cookbook classic Chinese recipes
CAD
USD
US$30.60
+ shipping
Includes 10% discount
Listed on ABEBooks & Biblio at US$34.00 + shipping

CAD $41.30
Includes free shipping in Canada + 10% discount
Listed on ABEBooks & Biblio at US$34.00 (approx. CA$45.90)
CAD pricing available to Canadian shipments only.

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Item #11889